Turkey Fryer Danger

Mar 21, 2011

By Staff writer State Farm™ Employee

Frying turkeys for the holidays has become exceptionally popular in recent years. But there are also dangers when you fry a turkey. Many people report ?splatter burns? from getting too close to the vat of boiling oil. In other cases, haphazardly dropping the turkey into the vat can lead to an overflow and a dangerous oil fire. This video offers a number of safety tips for frying turkeys. 

View transcript of video

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